At Bobar, we don't rush the rise. Our sourdough ferments for 48 hours. Our pastries are folded by hand before dawn. What reaches your table isn't made — it's earned.
Bobar began with a simple conviction: that bread should taste like bread — not like something from a factory. Every morning, our bakers arrive before sunrise to mix, fold, shape, and bake. No shortcuts. No preservatives. Just flour, water, salt, and time.
Beyond the oven, Bobar is also your neighborhood grocery — stocked with quality staples, pantry essentials, and the kind of products you'd want in your own kitchen. We're not a chain. We're the bakery on Meacham Road that your neighbors keep telling you about.
Every product meets our standard — or it doesn't leave the kitchen.
Handcrafted in small batches, because care can't be rushed.
Proudly serving Elk Grove Village and the surrounding communities.
48-hour fermented sourdough, ciabatta, fougasse, and rotating seasonal loaves — all baked fresh each morning.
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Butter croissants, pain au chocolat, danishes, and seasonal fruit tarts — laminated and baked before you arrive.
Quality groceries, baking supplies, oils, vinegars, and the everyday essentials your kitchen needs.
Birthdays, anniversaries, holidays — custom cakes and desserts made to order for your special moments.
Limited-edition flavors, holiday specials, and rotating offerings that keep every visit surprising.
— Bobar, Elk Grove Village"We don't believe in mass production. We believe in making fewer things
extraordinarily well."
621 Meacham Rd
Elk Grove Village, IL 60007